Orange-Mint Salsa

Orange-Mint Salsa
 
Ingredients
  • 2 oranges, peeled, seeded and chopped
  • 3 kiwifruit, peeled and finely chopped
  • ¼ c. snipped fresh mint
  • ¼ c. minced red onion
  • 1 t. grated orange zest
  • Salt, to taste
Instructions
  1. Stir all ingredients together.
  2. Cover and refrigerate until ready to serve.
  3. Serve chilled or at room temperature