Turkey Pot Pie

Turkey Pot Pie
 
Cook time
Total time
 
Ingredients
  • 1 pkt. Western Family Turkey Gravy Mix
  • 1 c. water
  • 2 c. diced, cooked turkey
  • 1-1/2 c. diced, cooked potatoes
  • 1 c. diced, cooked carrots
  • 1 c. Western Family Frozen Peas
  • 1 t. Western Family Ground Pepper
  • 2 Western Family Thawed 9" Frozen Pie Crusts
Instructions
  1. Empty Turkey Gravy Mix into saucepan.
  2. Blend in 1 cup water.
  3. Bring to boil, stirring constantly. Reduce heat and simmer 1 minute.
  4. Add turkey, potatoes, carrots, frozen peas and ground pepper.
  5. Pour into a thawed 9" frozen pie crust. Top with a thawed 9" frozen pie crust. Crimp edges and cut vent holes in top.
  6. Bake at 400°F for 20 minutes. Serve warm.