Marinated Chicken Drumettes with Sweet Chili Sauce

Marinated Chicken Drumettes with Sweet Chili Sauce
 
Cook time
Total time
 
Ingredients
  • 2 lbs. chicken drumettes
  • ½ c. Western Family Peanut Oil
  • 4 T. Western Family Soy Sauce
  • 4 T. cilantro, chopped
  • 3 T. garlic, minced
  • 2 piece fresh ginger, peeled and finely grated
  • 1 T. Western Family Lemon Juice
  • 1 t. crushed red pepper flakes
  • 1 c. sweet chili sauce
Instructions
  1. In a 9” x 13” glass baking dish combine oil, soy sauce, cilantro, garlic, ginger, lemon juice, and red pepper flakes.
  2. Add chicken and toss to coat well with marinade.
  3. Cover and refrigerate for 2-3 hours.
  4. Preheat oven to 450°F.
  5. Transfer chicken onto baking sheet and bake until cooked through and deep golden brown, about 30 minutes.
  6. Pour sweet chili sauce into serving bowl. Add chicken and toss to coat in sauce. Serve immediately.